Garlicky Sautéed Spinach
Simple, vibrant spinach sautéed with garlic for a quick …
Pumpkin Spice Smoothie
This Pumpkin Spice Smoothie is creamy, nourishing, and full …
Stuffed Butternut Squash with Quinoa & Cranberries
This Stuffed Butternut Squash with Quinoa & Cranberries is …
Apple Crisp Parfait
This Apple Crisp Parfait is the ultimate cozy fall …
Savory Herb Biscuit
These golden, savory herb biscuits are fluffy, full of …
Sweet Corn & Crimson Salad
This Sweet Corn & Crimson Salad is a summertime …
Zucchini Noodle Pesto Pasta
This beautiful plate of spiralized zucchini noodles is tossed …
Eggplant Parmesan with Almond Flour Crust
This Eggplant Parmesan with Almond Flour crust is a fantastic …
10 Reasons to Love Jicama
Appetizers / Appetizers / Blog / Dairy Free / Entertaining / Gluten Free / Heart Healthy / Holiday / Lower Cholesterol / Meal Prep / Plant Based / Recipes / Salads / Sides / Snacks
Crunchy, refreshing, and packed with fiber—jicama is one of the most underrated ingredients in a healthy kitchen. In this post, I’ll show you why it deserves a spot on your plate and how to enjoy it in three easy, mouthwatering recipes!
Silky Plant Based Chocolate Mousse
Indulge in the rich and creamy Silky Plant-Based Chocolate …
