Apple Crisp Parfait
This Apple Crisp Parfait is the ultimate cozy fall …
Savory Herb Biscuit
These golden, savory herb biscuits are fluffy, full of …
Green Goddess Edamame Dip
High-Protein Green Goddess Edamame DipÂ
Sweet Corn & Crimson Salad
This Sweet Corn & Crimson Salad is a summertime …
Zucchini Noodle Pesto Pasta
This beautiful plate of spiralized zucchini noodles is tossed …
Eggplant Parmesan with Almond Flour Crust
This Eggplant Parmesan with Almond Flour crust is a fantastic …
Crispy Tofu Parmesan (Air Fryer or Oven)
This plant-powered Tofu Parmesan is bursting with flavor thanks …
High Protein Homemade Crackers
Wholesome homemade protein crackers made with chickpea flour, flaxseed, and hemp—perfect for an oil-free, gluten-free, high-protein snack!
10 Reasons to Love Jicama
Appetizers / Appetizers / Blog / Dairy Free / Entertaining / Gluten Free / Heart Healthy / Holiday / Lower Cholesterol / Meal Prep / Plant Based / Recipes / Salads / Sides / Snacks
Crunchy, refreshing, and packed with fiber—jicama is one of the most underrated ingredients in a healthy kitchen. In this post, I’ll show you why it deserves a spot on your plate and how to enjoy it in three easy, mouthwatering recipes!
Healthy Southern-Style Peach Cobbler
This Healthy Southern-Style Peach Cobbler is a delightful twist on the classic dessert, made with whole food ingredients and no added oils. It’s naturally sweetened and bursting with fresh peach flavor.
