This Healthy Grits with Sautéed Mushrooms and Spinach is a nutritious and flavorful twist on a traditional Southern breakfast. Made with creamy grits, savory mushrooms, and fresh spinach, this dish is whole food plant-based and oil-free, making it a perfect start to your day.
These Vegan Hummingbird Cake Energy Bites are a delightful twist on the classic Southern hummingbird
cake, known for its combination of bananas, pineapple, and pecans. These energy bites are whole food plant-based, oil-free, and packed with flavor, making them a perfect healthy snack or dessert. They’re easy to make and great for on-the-go energy!
This Cinnamon Apple Oatmeal Porridge is a warm and comforting breakfast that combines the sweetness of apples with the warmth of cinnamon. It's a whole food plant-based, oil-free recipe thats easy to prepare and perfect for chilly mornings.
These Apple Slices with Almond Butter and Cinnamon are …
These Overnight Oats with Peanut Butter and Banana are a …
These Whole Food Plant-Based Zucchini Bread Muffins are a delightful and healthy snack option that combines the flavors of zucchini bread with the convenience of a muffin. Made with whole food plant-based ingredients and no oil, these muffins are perfect for a satisfying snack or a quick breakfast on-the-go.
This Sweet Potato Breakfast Hash is a hearty and nutritious way to start your day. Packed with sweet potatoes, bell peppers, and spices, this whole food plant-based, oil-free dish is not only delicious but also filling. It’s perfect for breakfast or brunch and can be easily customized with your favorite vegetables.
These Nutty Banana Bread Muffins are a delightful and healthy dessert option that combines the classic flavors of banana bread with the indulgence of chocolate chips. Made with whole food ingredients and no oil, these muffins are perfect for breakfast, snacks, or dessert.
These Peach Cobbler Muffins are an excellent choice for …
This Whole Food Plant Based Breakfast Burrito Bowl is …
